Acknowledgements

To the Oldest Continuing Cultures in the World, our Indigenous Australians.

We wish to acknowledge & respect that we are living, working & travelling upon the traditional lands of the Kaurna people of the Adelaide Plains & the Peramangk people of the Adelaide Hills. We respect & honour all Aboriginal & Torres Strait Islander Elders past, present & future. We acknowledge the stories, traditions & living cultures of Aboriginal & Torres Strait Islander peoples on this land & commit to building a brighter, more united future together.

We chose the name Wild Nectre from the fact that our Indigenous Australians were the first people in the world to make alcohol for tens of thousands of years, with wild nectar!

Made from banksias, Xanthorrhoea, grevilleas, hakeas, even a cider from the sap of endemic trees found in Tasmania.

Acknowledgements: Text